Post-workout refueling options

Post-workout refueling options

It’s not a secret that I like whole foods. I like to cook, create, and nourish myself with fresh ingredients that include a variety of health-boosting herbs and spices. When I’m not out enjoying the sunshine, a favorite weekend activity is cooking a pot or two...
Processed and Ultra-Processed Foods

Processed and Ultra-Processed Foods

The rise of ultra-processed foods has coincided with a decline in the health of our nation. ~ Marion Nestle ~ Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, Emerita at New York University   Ultra-processed foods are not food but...
Blue Zones – Part 2

Blue Zones – Part 2

Several months ago, I received an awesome gift from an awesome colleague. The Blue Zones American Kitchen is a photo and recipe journal with 100 recipes representing healthful eating habits across regions where people live the longest. In a previous Blue Zones post, I...
Warming spices

Warming spices

I love this time of year. Temperatures are dropping, the air is crisp, and we’re heading into the holiday season. It’s the time of year when a warm mug of tea is a must, and my body often needs an extra boost to help it adjust to the change in seasonal temperatures....

Happy-dance day!

It is with excitement, pride and gratitude that I share some good news. I am now among a recognized group of colleagues who are Board Certified in Holistic Nutrition®. Sitting for the board exam…and passing…was a significant step. Validating proof-of-hours and meeting...